| To Start Avocado prawns Fan of avocado with prawns served with Marie rose sauce
Smoked Salmon Della casa Smoked salmon with fresh crab meat
Italian spicy meat balls Italian spicy meat balls with sweet chilli sauce
Moules Marinara Moules with white wine cream and bay leaves
Seafood pancakes Mixed seafood wrapped in pancakes with creamy sauce gratin
King prawns Aglio-Olio King prawns in garlic
In the Middle Soup of the Day or Sorbet
Main Course Traditional Roast Turkey Roast turkey with stuffing chipolata's & bacon
Fillet Steak with Rosti Fillet steak with Madeira wine sauce and rosti potatoes
Sea Bass Pescatore Sea bass fillet grilled with king prawns moules served with garlic sauce
Crispy Duck Half crispy duck served with black cherry port sauce and orange sauce
Duo of Jersey Plaice and Salmon Fillet of plaice rolled with salmon poached served with prawn sauce
Mushroom Stroganoff Mushroom stroganoff served with saffron rice
All main courses served with fresh Vegetables and potatoes
To Finish Sweet of the day & Coffe with Minced Pies
Open Lunch and Dinner
|