Smoked Salmon Cornetto
Smoked salmon with prawns and crab meat

Crab and Prawn Cocktail
Prawns and local crab served with crispy  leaves and Marie Rose sauce

Avocado Tricolore v
Avocado, beef tomato, mozzarella, basil and olive oil

Pear Salad v
A fan of pear with flakes of parmesan cheese, walnuts and lemon dressing

Antipasto Alitalia
Grilled and marinated vegetables with garlic, Parma ham and fresh mozzarella dressed with olive oil

Tuna Carpaccio
Thin sliced fresh tuna with mixed leaves olive oil and parmesan cheese

Moules Mariner
Local steamed moules with onions, white wine and cream

Spicy Meat Balls
Four meat balls with garlic, parsley, coriander, paprika, curry, fresh chilies served with sweet tomato sauce

Grilled Sardines
Grilled sardines with garlic butter

Fungi dell Rozel
Pan fried mushrooms with garlic topped with mozzarella cheese

Chefs Hot Avocado
Diced avocado mushrooms prawns white wine cream then gratin with mozzarella cheese

Crispy Calamari
Deep fried calamari rings in chef’s tempura served chilli mayonnaise

Sea Bass a’la Rozel
Fillet of sea bass with gambas, king prawns, garlic and white wine

Mixed Fish Grill
Bass, salmon, baby calamari, king prawn, Gravette sardine in a bed of local moules with garlic and white wine

Fish & Chips
Locally line caught fish with chips and mushy peas

Fisherman's Bouillabaisse
Sea bass, salmon, seafood,moules, white wine, tomato and mixed peppers  served in a copper dish

Chef's Cataplana
Half lobster, sea bass, moules, calamari rings, French prawns, mixed peppers, coriander, jersey royals, tomato and white wine steamed in a copper dish

Mixed Fish Cataplana
Fillet of sea bass salmon, fresh cod, moules, mixed peppers, tomato, basil, sliced potatoes, white wine; all nice and stemmed in a copper dish

Spaghetti Ragu
Traditional home-made bolognaise sauce

Spaghetti con Polpetta
Four spicy meat balls in tomato and basil sauce

Penne a’la Luna
Chunks of chicken, mushrooms, onions, garlic, chilies, tomato and basil

Fettuccine Poppye
Avocado, baby spinach, nutmeg, garlic and vodka in a creamy sauce

Linguine Marinara
with a selection of seafood

Linguine Lobster
Linguine with chopped half a lobster off the shell in a pink champagne sauce

Seafood Risotto
With a selection of seafood

Lasagna al Forno

House Fillet Steak
Selection of sauces : poivre, Mexicana,  garlic or brandy mushroom sauce

Bistecca della Casa
Rib eye steak with gambas, king prawns and garlic sauce

Surf & Turf Espetada
Chunks of rib eye steak with king prawns

Lamb Espetada
Chunks of tender leg of lamb with garlic, rock salt and bay leaves

Chateaubriand
Fillet steak cooked to your liking with grilled tomatoes, mushrooms and béarnaise sauce served with sautéed greens
(For Two persons)

Crab Salad

Half Lobster Salad

Crab Platter
Crab, French prawns, smoked salmon, 3 oysters gambas, prawns and crispy salad

Lobster Platter
Half a lobster, smoked salmon, French prawns, gambas, prawns, 3 oysters and crab

Seafood Salad
Local mixed seafood marinated in garlic and olive oil served with crispy lettuce

Navigator’s Special Seafood Platter
Half lobster, crab, french prawns, gambas, moules, smoked salmon, whelks, clams, tiger prawns, oysters (for 2 persons)

Thai Green Chicken Curry
Chunks of chicken with green curry paste, lemon grass, fresh chilies, coconut milk, white wine and fresh mixed herbs served with noodles

Spicy King Prawns
King prawns, fresh chilies, madras paste, white wine, coriander and cream

Vegetable Stir Fry  v
A selection of vegetables pan-fried with sesame oil, vegetable  stock, tossed with egg noodles

10oz House Burger
Burger with bacon, brie cheese, lettuce, tomato, cucumber, sauté onions, gherkins, mayonnaise served with hand cut French fries

10oz Burger with Cheese
Served with hand cut French fries

10oz Burger with Crispy Bacon and Cheese

With Garlic

Napolitana
Garlic, tomato, basil, olive oil

Garlic Cheese and Tomato

Garlic and Cheese

Tricolore
Tomato, avocado, mozzarella, basil, and olive oil

Salad
Selection of salads:  Mixed Salad, Green Salad, Tomato and Onion Salad or Tomato and Mozzarella Salad

Mixed Vegetables of the Day

Jersey Royals

French Fries/ Sauté Potatoes

Rice